Specialty Made-to-Order Items

Basmati rice, red rice, kidney beans and black beans mixed with a Filipino style Adobo sauce with vegetables.

Artichokes in a classic Spanish style Romesco sauce with roasted peppers, tomatoes, garlic and almonds.

Sweet, earthy, red beets, mixed with tahini, fresh lemon, garlic, chopped dill, mint and cumin.

Long grain white basmati rice studded with lentils, jalapenos and mangoes, dressed with coconut milk and fresh lime juice.

A salad containing Quinoa, raisins, diced red peppers, pumpkin seeds, cranberries, blueberries with festive herb flavor tossed with extra virgin olive oil vinaigrette.

Quinoa, lentils and chickpeas mixed with pineapple and kaffir lime in a Thai-style green curry puree.

Grilled white meat chicken breast mixed with red bell peppers and wild rice and tossed with a honey sriracha sauce.